Warm Plates

Tender beef in savory-sweet Korean sauce with garlic, ginger, and gochujang. Perfect over rice or in lettuce wraps.

Tender lamb shoulder roasted with harissa, garlic, and Middle Eastern spices for a rich, smoky centerpiece that feeds six.

Rich Italian pasta with tender chicken in creamy basil sauce

Hearty beef and vegetable filling crowned with creamy mashed potatoes, baked until golden.

Creamy chicken and vegetables topped with buttery cheddar biscuits for ultimate comfort.

Golden crispy tofu meets pillowy gnocchi in a luscious sun-dried tomato cream sauce.

Crispy tofu in a luscious sun-dried tomato garlic cream sauce

Tender lobster tails baked in rich garlic butter sauce with fresh herbs, lemon zest, and paprika.

Juicy pork chops simmered in sweet apple butter sauce with cinnamon-spiced apples and onions.